New Orleans' French Quarter architecture, live music scene and food culture make it one of the more distinctive US city breaks, walkable at its core. As the birthplace of jazz, the city's live music culture runs deeper than Bourbon Street's tourist bars, with genuine jazz clubs, brass bands and second-line parades woven into everyday life.
The city's Creole and Cajun food traditions (gumbo, jambalaya, po'boys, beignets) give it one of the most distinctive food identities in the US, and its above-ground cemeteries and French/Spanish colonial architecture reflect a genuinely different history from most American cities. Mardi Gras, while the most famous event, is just one part of a broader festival calendar that includes Jazz Fest and numerous smaller celebrations throughout the year.
